tomorrow'snews today! and info...

Fennel - Wikipedia
Fennel (Foeniculum vulgare) is a flowering plant species in the carrot family. It is a hardy, perennial herb with yellow flowers and feathery leaves.It is indigenous to the shores of the Mediterranean but has become widely naturalized in many parts of the world, especially on dry soils near the sea-coast and on riverbanks.. It is a highly aromatic and flavorful herb used in cookery and, along ...
Fennel: Uses, Side Effects, Interactions, Dosage, and Warning
Overview Information Fennel is a perennial, pleasant-smelling herb with yellow flowers. It is native to the Mediterranean, but is now found throughout the world.
What is Fennel Good For? - Mercola.com
Fennel Fanfare Botanical name: Foeniculum vulgare Thought to have originated in Southern Europe and Mediterranean regions, fennel is an herb with a mild but distinctive licorice flavor and fragrance.
15 Impressive Fennel Benefits | Organic Facts
Fennel is a diuretic, which means that it increases the amount and frequency of urination, thereby helping the removal of toxic substances from the body and helping in rheumatism and swelling.
Fennel Recipes - Allrecipes.com
Fennel Recipes With the flavor of sweet anise, fennel is a great addition in soups, pasta, salads, and more.
25 Truly Fabulous Fennel Recipes | Martha Stewart
Raw fennel wedges make a sophisticated finger food when topped with hunks of good-quality Parmigiano-Reggiano and finished with a little olive oil, salt, and pepper.
Fennel - The World's Healthiest Foods
Fennel is crunchy and slightly sweet, adding a refreshing contribution to the ever popular Mediterranean cuisine. Most often associated with Italian cooking, be sure to add this to your selection of fresh vegetables from the autumn through early spring when it is readily available and at its best.
What Is Fennel, and How Do I Use It? | Kitchn
Editor: Brie, fennel is a bulbous vegetable with a tall, wispy, fronded top that looks rather like dill. The fronds can be used in salads, but the main attraction of fennel is the bulb itself. It's very firm and crunchy, and it tastes a bit like licorice and anise. It has a fresh, bright taste and ...
Fennel Uses, Benefits & Dosage - Drugs.com Herbal Database
Fennel has been used as a flavoring agent, a scent, and an insect repellent, as well as an herbal remedy for poisoning and GI conditions. It has also been used as a stimulant to promote lactation and menstruation.